About Us



After a decade of committed salad making at The Growing Season, our team decided to venture out and create a place where you can find your inner rebel and be in control of the food you are eating. We offer fresh, delicious ingredients that you can customize to your needs. We are passionate about quality food, amazing flavours, and eco-friendly practices in our restaurants. We thrive on serving simple, healthy, real food to our community.

Come find us, and discover your own REBEL salad. 

Amy, Jelena, and Sara

In the heart of the Bay and Algoma Street neighbourhood, REBEL salad offers a casual, friendly and inclusive space.

Sara Boyer

Sara Boyer has been working in the food industry for over a decade. She holds a diploma as a certified holistic health practitioner and certificates from various health and healing centers around North America. A trip to the Creative health institute in 2006 sprouted an interest in using food as medicine, and she has been pursuing bringing that passion to her community through the food served at The Growing Season and Rebel Salad ever since. A proud resident of Thunder Bay, Sara believes in supporting the local food scene as much as possible.

Amy Kelterborn

As a child Amy Kelterborn spent a lot time with her parents in their small town grocery store ``Kelterborn Food Market`` and developed a love of food, and an understanding of excellent customer service. Amy is passionate about our community here in Thunder Bay, and dedicated to the inclusion of all people. She enjoys greeting new and regular customers, whipping up a delicious salad and having a good laugh.